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Trishna Spice Fragrant Indian Spices and Recipes for delivery in all of UK

Imli / Tamarind



Tamarind is the fruit pod from the tree where the pulp is extracted. The initial fruit is very sour but as it ages the fruit sweetens. Tamarind is used as a souring agent for chutneys and various dishes, whereas the ripe sweet pulp is used in desserts.